Give a Taste of the US Southwest to Your Hotel Guests
At Culinary Specialties, we’ve spent decades building our reputation for excellence in the food industry, and one of the cuisines we are particularly proud of is our appetizers and entrees featuring the flavors of the southwestern US. Of course, our
Upgrade Your Country Club Menu with These Classic Quesadillas
The Southwest US is known for combining the flavors of Mexico with US cuisine. The quesadilla wasn’t invented in America, but it has certainly become a household name here, and many of your country club members may associate quesadillas with
Add Asian Appetizers to Your Hotel Menu the Simple Way
It can be difficult to meet the demands of the modern traveler for culturally diverse dishes without increasing your staff or enhancing your prep area. But if you want to offer various Asian Fusion menu items the simple way, then
Delicious Flatbreads for Your Country Club Menu
At Culinary Specialties, we pride ourselves on helping hospitality businesses across the US improve their menu without creating more work for your staff. One great option that we offer to Country Clubs is our delicious flatbreads. We provide a wide
The Perfect Mini Calzones for Your Hotel Menu
Sometimes, a hotel guest just wants a quick and comforting treat. So whether you are looking to make additions to your appetizer menu in the restaurant or your room service menu, our mini calzones are a great place to start.
Serving Up Delicious Puff Pastry Appetizers for Your Hotel Guests
Culinary Specialties is here to help your hotel serve the best food without lengthy prep times. Puff pastry is a delightful accompaniment to many appetizers, but your kitchen staff may not have the expertise or prep space to do it
No Fuss Crab Cakes for Your Country Club
Do you want to serve succulent crab cakes for your country club guests but don’t want to have to expand your prep area, find a place to acquire fresh crab, and hire someone who knows how to make them? Then
Start Serving Burritos at Your Hotel Restaurant
Culinary Specialties is here to help your hotel add menu items you may have previously considered impossible to prepare with your current staff and kitchen space. One such item that we are happy to share with hotels because they make
Your Hospitality Business Can Serve Fresh Pasta!
From hotels to country clubs to catering businesses, being able to serve fresh pasta dishes immediately raises the bar. But fresh-made pasta takes time and expertise that you may not have in-house. That’s why Culinary Specialties prepares it for you.
Boost Your Menu with Our Asian-Inspired Entrees
Whether you run a hotel, country club, or catering business, you know that travelers and eventgoers expect a wide array of menu options, including foreign cuisines. Rather than having to hire a new chef, expand your prep area, or learn