Start Serving Burritos at Your Hotel Restaurant
Culinary Specialties is here to help your hotel add menu items you may have previously considered impossible to prepare with your current staff and kitchen space. One such item that we are happy to share with hotels because they make a perfect breakfast item (or lunch or dinner, for that matter) is burritos.
Here are the types of burritos that we prepare by hand, so you don’t have to!
- Mediterranean – Mediterranean flavors are trending, and we know how to turn a traditional egg and bell pepper burrito into a Mediterranean delight. We use feta cheese, spinach, and artichokes to give your clients the flavors they crave!
- Southwestern – If you want to give your guests the flavors of the US Southwest, we’re the food manufacturers to turn to. After all, that’s where we call home! We start with the same base of eggs and bell peppers and then build on that with chorizo, potatoes, and cheddar. Yum!
- Denver – Our Burrito Denver adds ham, onions, and cheddar to our egg and bell pepper base. These are classic breakfast flavors but can be served any time of the day.
- Breakfast – We also offer a customizable breakfast option so you can select what you think hungry travelers will enjoy the most. If you didn’t see what you wanted in our other options, this is the burrito for your establishment!