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760-744-8220
Request Quote
  • Home
  • Products
    • New for 2025
    • Appetizers
      • Asian
        • American Dim Sum
        • Lumpia
        • Pot Stickers
        • Rangoon
        • Samosa
        • Shu Mai
        • Specialty
        • Wonton
      • Breaded
      • Calzone
      • Crab Cakes
      • Gluten Free
      • Indian
      • Meatballs
      • Phyllo
      • Puff Pastry
      • Quiche
      • Skewered
        • Specialty
        • Brochette
        • Satay
      • Slider Patties
      • Southwestern
        • Arepa
        • Burrito
        • Empanada
        • Enchilada
        • Quesadilla
        • Tamale
        • Taquito
      • Stuffed Dates
      • Stuffed Mushrooms
    • Canapes
    • Canapes in Shot Glasses
    • Dessert Cups
    • Entrée
      • Brochette
      • Calzones
      • Cornish Hen
      • Flat Breads
      • Pizza
      • Roulade
      • Stuffed Chicken Breast
      • Vegan/Vegetarian
      • Wellington
    • Garde Manger
      • Dips
      • Salads
    • Pastas
    • Boxed Lunches
    • Breakfast
      • Burrito
      • Quiche
    • Tea Sandwiches
    • Sausages
    • Sandwiches and Wraps
  • Wholesale
  • About Us
    • Our Story
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    • Packaging Delivery
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    • Employee Creations
  • Blog
  • Contact
Convention Meals for Events Large and Small

Convention Meals for Events Large and Small

December 26, 2018
Breakfast, Convention Food Service, Food
convention center food, IQF meals, packaged food

When you have an event going on at your convention center, being able to offer a high-quality meal can add a great deal of value for the client and make the event really special for attendees. But what if you

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Work with the Culinary Specialists Hotel Owners Trust

Work with the Culinary Specialists Hotel Owners Trust

December 19, 2018
Breakfast, Food, Hotel Food Service
hotel food, packaged food

At Culinary Specialties, we understand that not all hotels can afford to have a renowned chef in-house. But does that mean you should serve subpar food to your hotel guests (or perhaps worse, no food at all)? You provide your hotel

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They’ll Never Refer to These Meals as “Hospital Food”

They’ll Never Refer to These Meals as “Hospital Food”

December 12, 2018
Food, Hospital
hospital food, packaged food

Let’s face it – hospitals have a bad reputation for offering sub-par food both to patients as well as to the staff who comes through the cafeteria. Why hire a professional chef just to increase your hospital’s food game? If

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Upgrade Your Airline’s Food Game to First Class

Upgrade Your Airline’s Food Game to First Class

December 5, 2018
Airline Food, Food
airline food, packaged food

For airlines, the comfort of passengers has to be the number one consideration. Getting a great review and earning a lifelong flier can be a matter of details. A great in-flight meal can turn a casual flier who booked your

Read More
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Latest Post
  • Why Gourmet Food Distributors Are the Backbone of Fine Dining
  • How Specialty Food Distributors Bring Gourmet to the Masses
  • Fresh Pasta Delivered Direct to Your Catering Company
  • Vegetarian & Vegan Entrees Made Simple for Your Hotel
  • How Culinary Specialties Supports Hospitality Brands Nationwide
Contact Us

Phone: (760) 744-8220
Fax: (760) 744-1486
info@culinaryspecialties.net

Corporate Headquarters
1231 Linda Vista Drive.
San Marcos, CA 92078
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Latest Blogs
  • Chefs at a San Diego fine dining restaurant sampling gourmet distributor products like truffle oil, caviar, and aged cheese for menu planning.
    Why Gourmet Food Distributors Are the Backbone of Fine Dining
    June 22, 2025
  • A retail shelf stocked with specialty gourmet products like imported sauces and artisan snacks, distributed by a local Southern California food distributor.
    How Specialty Food Distributors Bring Gourmet to the Masses
    June 22, 2025
  • Fresh Pasta Delivered Direct to Your Catering Company
    Fresh Pasta Delivered Direct to Your Catering Company
    June 2, 2025
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