Pasta is a staple at restaurants across the United States, but the true test of a hospitality brand’s commitment to excellence is fresh pasta. There is really no comparison when it comes to taste and texture. But it’s also not

Hospitality businesses need to stay on the cutting edge of the culinary scene. And plant-based proteins have been a growing trend for several years now. From hotels to country clubs to catering companies, you need to be able to offer

If you are looking for a high-end food manufacturing partner that won’t break the budget of your hospitality business, Culinary Specialties is here for you. Our core values help us provide you with the customer service that you would expect

Roulades are both delicious and elegant when done right. But maybe it’s not something the kitchen staff at your country club is trained to make properly. Don’t worry – Culinary Specialties is here to help! We create roulades that are

Whether you run a hotel, a country club, a catering service, or any other sort of hospitality business, you want to provide guests with the best food. While wraps and sandwiches are not seen as a glamorous part of the

Culinary Specialties offers wholesale pricing to our hospitality clients so that you can serve the best quality food at an affordable price for your patrons. Whether you want to add more global cuisine options to a hotel room service menu,

You want to provide the highest quality foods for your clients, but you also need to keep your profit margins reasonable and ensure that your meals can be prepared in the prep area of any event venue. So here are

If you want to add global cuisine to your catering, hotel, or country club menu, Culinary Specialties is here to help! We offer menu items from nearly every continent, and today, we would like to address three of the regions