Serving Guests Quality Meals Cafeteria-Style

From country clubs and hotels to hospitals, many businesses across the nation rely on being able to serve cafeteria-style meals to patrons. At Culinary Specialties, we strive to simplify the process for you while also offering budget-friendly options that don’t sacrifice quality. Here are just a few examples of what we have to offer: Customizable […]
Easy Menu Upgrades for a Hotel Bar

A hotel bar can be a hot spot when travelers want to have a nightcap at the end of the day. Serving some classic bar foods can give them the opportunity to soak up that alcohol (or a non-alcoholic cocktail) while you increase your revenue. Culinary Specialties can help simplify the food process for your […]
Your Hotel Needs These Sandwiches and Wraps

Does your hotel experience that awkward period during the day when breakfast is over, but room service isn’t available yet or the hotel restaurant hasn’t opened back up yet? Sandwiches and wraps available for sale in the lobby or an afternoon tea service are a couple of great ways to mitigate a lack of 24-hour […]
Adding Vegetarian Entrees to Your Hotel Menu

The more Americans who choose a plant-based diet, the more hospitality businesses need to adjust menus to meet the trend. This is where Culinary Specialties can make a huge difference for your hotel. Our dishes are delicious, easy to heat and serve, and keep up with modern trends in hospitality dining. Consider the following examples […]
Delicious Shrimp for Hospitality Businesses

Hospitality businesses across America rely on Culinary Specialties for great food that is simple to heat and serve for hungry guests with discerning palates. Today, we want to focus on just one of the many protein options that we offer to our clients at wholesale prices: shrimp. Here are a few of the flavor combinations […]
Our Quesadillas Add a Southwestern Flair to Your Menu

One of the top flavor profiles we offer at Culinary Specialties is the taste of the US Southwest. It is the perfect blend of Mexican and American flavors, and one of the menu items where this combination is most pronounced is found in our quesadillas. If you want to add a southwestern flair to your […]
Add Asian Starters to You Country Club Menu in a Flash!

Americans crave global cuisine more than ever before. However, it can be difficult for a country club to cater to the culinary desires of its members and guests when many of these dishes take a great deal of experience and an expanded prep area to create. That’s why Culinary Specialties is here to do the […]
The Simple Way to Add Flatbreads to Your Hotel Entrées

Culinary Specialties is here to help hospitality brands to offer the best food in the simplest way possible. One of the delicious entrées we offer in a variety of flavor combinations is our flatbreads. Let’s take a moment to consider three delicious flatbreads that you can serve in a hotel restaurant or add to a […]
Our Mini Calzones Are a Big Hit for Caterers

Culinary Specialties is proud to help our catering clients to offer the best appetizers and more. One dish that is very popular with our customers is our mini calzones. We offer them in two varieties that are easy to heat and serve for your clients and their event attendees. Margarita Calzones – For the most […]
Your Hotel Can Serve Up the Perfect Wellingtons

Hotels often struggle to add classic dishes to their menu because it requires a great deal of expertise from the staff as well as the proper prep area. But this is exactly what Culinary Specialties is here for! We provide top-quality dishes that can be served in a restaurant or directly to a room with […]