Serving Guests Quality Meals Cafeteria-Style
From country clubs and hotels to hospitals, many businesses across the nation rely on being able to serve cafeteria-style meals to patrons. At Culinary Specialties, we strive to simplify the process for you while also offering budget-friendly options that don’t sacrifice quality. Here are just a few examples of what we have to offer: Customizable […]
Adding Vegetarian Entrees to Your Hotel Menu
The more Americans who choose a plant-based diet, the more hospitality businesses need to adjust menus to meet the trend. This is where Culinary Specialties can make a huge difference for your hotel. Our dishes are delicious, easy to heat and serve, and keep up with modern trends in hospitality dining. Consider the following examples […]
Get The Brochettes Your Country Club Needs
First of all, you will find that at Culinary Specialties, we call our skewers brochettes. We’re not just using a fancy name to charge our clients more (which you will see when you find out about our wholesale pricing for hospitality businesses like yours). In English, kebab refers to the meat, and skewer refers to […]
Keeping Food Safe for Hospitality Businesses
Culinary Specialties offers the best food service items for hotels, country clubs, catering companies, and more! But how do we ensure the food is safe for your clients to eat? Here are just a few of the ways that we protect our reputation and yours by looking out for the health of your patrons. Safety […]
ICYMI: Culinary Specialties New 2023 Dishes
Culinary Specialties is proud to offer delicious menu items to hospitality businesses across the country. From caterers and country clubs to hotels and airlines, the hospitality industry relies on the delicious food made by hand in our ultra-safe prep areas daily. But we also want to stay on the cutting edge of culinary trends, and […]
Upgrade Your Country Club Menu with These Classic Quesadillas
The Southwest US is known for combining the flavors of Mexico with US cuisine. The quesadilla wasn’t invented in America, but it has certainly become a household name here, and many of your country club members may associate quesadillas with the type of comfort food they hope to find on your menu. If you would […]
Bacon and Seafood – The Perfect Combo for Your Catering Service
Bacon and seafood might be two items that your staff finds it tough to prepare onsite when you can never be 100% certain of what the prep area will look like at a given venue. Culinary Specialties is here to simplify the process and put this delicious surf and tuff combination back on the menu […]
The Perfect Mini Calzones for Your Hotel Menu
Sometimes, a hotel guest just wants a quick and comforting treat. So whether you are looking to make additions to your appetizer menu in the restaurant or your room service menu, our mini calzones are a great place to start. We offer two delicious varieties that we’re sure your hotel guests will love! Italian Sausage […]
Boost Your Menu with Our Asian-Inspired Entrees
Whether you run a hotel, country club, or catering business, you know that travelers and eventgoers expect a wide array of menu options, including foreign cuisines. Rather than having to hire a new chef, expand your prep area, or learn some new recipes, Culinary Specialties can help you bolster your menu in a quick and […]
Source Your Hotel’s Food the Sustainable Way
Sustainability is a must for hotels across the US as the younger generation of travelers wants to do their part to help save the planet – even if they’re not 100% sure what sustainable travel means. Culinary Specialties can help by allowing you to present sustainable food options to your guests. Here are just some […]