5 Grab-N-Go Lunch Options for Your Cafeteria
From colleges and businesses to hotels and hospitals, many organizations serve lunch cafeteria-style. Culinary Specialties has you covered with delicious Grab-N-Go boxes that span the globe when it comes to cuisine. Check out just five of our many options, sorted
Safe Behavioral Practices for Reopening Your Hotel
The CDC has released an extensive list of guidelines for reopening a hotel during the COVID-19 pandemic. Much of what is contained in the guide involves proper cleaning. However, there are also some guidelines for safe behavior, and we would
Grab-N-Go Meal Options from the Heat and Serve Experts
COVID-19 has changed the way people think about food. Safety is now the most important thing. But that doesn’t mean quality should suffer. Culinary Specialties is helping hotels, country clubs, convention centers, and hospitality businesses to offer the best of
The Perfect Grab-N-Go Meals for Hotel Guests
While some hotels may still be operating, the hotel restaurant is likely closed for the time being. Even when it is able to open again, this may be a risk that guests don’t want to take. Or you may be
Get Ready for Returning Hotel Guests with Culinary Specialties
It’s only a matter of time before it will be safe to travel again, but in the meantime, we know that many hotel groups are struggling. During this difficult time, what can you do to prepare for when travelers will
The Best IQF Meal Preparation for Airlines
Airlines are always trying to improve the experience for travelers, and a meal can play a big part in that for long haul flights. How can your airline improve its offerings? Culinary Specialties has the individually quick frozen (IQF) meals
Check Out Some of Our New Offerings for 2020!
Culinary Specialties is proud to offer incredible food for hotels, catering companies, country clubs, airlines, convention centers, and more! If you are looking for some tasty new options to add to your menu, consider some of our new offerings for
2020 Projections for Hotel Food Trends
We’re going to take a look at some of the projections for hotel food trends in 2020. We will also tell you how Culinary Specialties is helping our hotel partners to keep up with the times.Providing more plant-based
Empanadas for Every Occasion
Culinary Specialties is proud to offer your hotel, airline, convention center, country club, or catering service our supply of heat and serve empanadas for any occasion. Here are just a few of the applications of our delicious empanadas.Breakfast –
Boxed Lunches for Conferences at Your Hotel
Does your hotel have a conference room for businesses to make use of? If so, there is something that you should consider adding to your service. Including boxed lunches for conference attendees can allow you to charge an additional fee