Upgrade Your Cafeteria-Style Meals Without Adding Prep Time and Space
From airlines and convention centers to hotels and catering companies, there are plenty of businesses in the hospitality industry that need to be able to serve high-quality food on a limited budget and with minimal staff and prep space. Here
The Easy Way to Serve Authentic Crab Cakes
Crab cakes are a beloved way to consume one of the most delicious shellfish. The sad news is that many of the crab cakes people eat at restaurants, hotels, or even at catered gatherings are made from fake crab instead
Core Values That Make Culinary Specialties the Ideal Food Manufacturer
Culinary Specialties is the perfect partner for hotels, hospitals, country clubs, convention centers, airlines, and catering companies. What sets us apart from other food manufacturing companies? Here are three core values that we operate under to ensure you receive the
Delicious and Customizable Roulades for Your Hospitality Business
From hotels to country clubs to convention centers, there are all sorts of hospitality businesses trying to feed guests, travelers, and members. A roulade is not something that is usually easy to prepare for the masses, but it is something
Grab-n-Go Meals for Busy Travelers
Even if your hotel doesn’t offer a full restaurant, you probably want to offer meals in-house. Grab-n-Go meals from Culinary Specialties are the perfect option. They look great, taste delicious, and are easy to heat and serve with just a
Tips for Sourcing the Best Airline Food
There are many challenges that are unique to the airline industry. One of them is how to prepare good meals at 30,000 feet in the air. No restaurant on the planet has to deal with that obstacle. And yet passengers
Important Food Safety Practices for Airlines
Airlines need to follow strict standards in order to maintain proper food safety. Since the CDC estimates that approximately 48 million people get sick each year in the United States due to foodborne illnesses, this is a legitimate concern. What
3 Reasons to Choose IQF Meals for Airlines
At Culinary Specialties, we use the individual quick freezing (IQF) method to benefit our clients and your guests. What are some benefits of using IQF meals when in the air? Here are a few reasons to source your food from
Delicious Heat and Serve Empanadas for Your Food Service
Whether a hotel or any other hospitality business, food plays a major role in satisfying guests. However, not every hospitality business has the facility or staff for a complete food service. That’s where Culinary Specialties can really save the day
Creating a Better Inflight Meal Experience for Returning Travelers
Travelers and business people are just starting to take to the skies again. You want to treat them right so you can turn a one-time customer into someone who loyally flies on your airline. The right meal can certainly enhance