Enhancing the Value of Hotel Breakfast for Travelers
Breakfast is often considered the most important meal of the day, especially for travelers who need the energy to explore new destinations or attend business meetings. Here are three tips to make hotel breakfast a better value add-on for travelers:
Keeping Your Hotel Relevant for the Modern Generation
While most travelers in America today are Millennials, Gen Z has now reached the age where they are spending more time on vacation. Is your hotel ready to accommodate the youngest generation of adults currently in the US? Here are
Serving a Satisfying Breakfast to Hospitality Guests
t’s the most important meal of the day, especially for hospitality businesses like hotels that have overnight guests. Whether you offer a free breakfast and want to add value for your guests, or you are charging for breakfast and want
Adding Vegetarian Entrees to Your Hotel Menu
The more Americans who choose a plant-based diet, the more hospitality businesses need to adjust menus to meet the trend. This is where Culinary Specialties can make a huge difference for your hotel. Our dishes are delicious, easy to heat
Get The Brochettes Your Country Club Needs
First of all, you will find that at Culinary Specialties, we call our skewers brochettes. We’re not just using a fancy name to charge our clients more (which you will see when you find out about our wholesale pricing for
Add Asian Starters to You Country Club Menu in a Flash!
Americans crave global cuisine more than ever before. However, it can be difficult for a country club to cater to the culinary desires of its members and guests when many of these dishes take a great deal of experience and
Our Mini Calzones Are a Big Hit for Caterers
Culinary Specialties is proud to help our catering clients to offer the best appetizers and more. One dish that is very popular with our customers is our mini calzones. We offer them in two varieties that are easy to heat
Your Hotel Can Serve Up the Perfect Wellingtons
Hotels often struggle to add classic dishes to their menu because it requires a great deal of expertise from the staff as well as the proper prep area. But this is exactly what Culinary Specialties is here for! We provide
Custom Dips and Sauces for Your Hotel Restaurant
America is obsessed with dipping foods and drizzling them with sauces. If you want the perfect dips and sauces for your entrees, appetizers, salads, and more, then Culinary Specialties can help. Whether you want your kitchen staff to apply the
The Quick and Easy Way to Serve Fresh Pasta
Pasta is a staple at restaurants across the United States, but the true test of a hospitality brand’s commitment to excellence is fresh pasta. There is really no comparison when it comes to taste and texture. But it’s also not