Gluten Free Menu Items for Your Hospital
When you are trying to turn out food for the staff of the entire hospital, plus all the patients, and also any visitors who drop by the cafeteria, you are in for a lot of work. A special order may
Creating a Better Inflight Meal Experience for Returning Travelers
Travelers and business people are just starting to take to the skies again. You want to treat them right so you can turn a one-time customer into someone who loyally flies on your airline. The right meal can certainly enhance
Dazzling & Delicious Premade Appetizers for Caterers
Catering companies have a difficult job, and the pandemic isn’t making things any easier. Clients still expect food at events to be delicious and attractive, but there are more restrictions on you than ever before. How can you keep up?
Catering Trends During the 2021 Calendar Year
The catering industry certainly took a hit during the pandemic, and things are still slowly recovering. Many of the trends in the industry are a direct result of the ongoing pandemic. What do clients expect from catering companies, and what