Sourcing Tips for the Best Hotel Food
You want to serve travelers and business people the best food possible at your hotel. But you also need to keep prep costs to a minimum. Culinary Specialties can help with our wholesale pricing for hospitality customers. Here are some of
Customized Dips and Sauces for Your Hospitality Business
Culinary Specialties is helping hotels, country clubs, catering companies, and other hospitality businesses across the country to serve safe and delicious meals with a fraction of the effort. Today, we wanted to highlight the customizable dips and sauces that we
Add Our Fresh Pasta to Your Hotel Menu
Culinary Specialties wants to partner with your hotel to instantly improve your food. Take our fresh-made pasta as an example. Whether you don’t have anyone on the staff capable of making fresh pasta or there simply isn’t time and space
Delicious and Customizable Roulades for Your Hospitality Business
From hotels to country clubs to convention centers, there are all sorts of hospitality businesses trying to feed guests, travelers, and members. A roulade is not something that is usually easy to prepare for the masses, but it is something
Healthy and Affordable – The Hospital Food Balancing Act
Hospital food has a reputation, and it’s not for being an affordable health food. It doesn’t make sense. The purpose of hospitals is to help people get healthy when they are ill. Feeding them low-quality meats and dairy products is
Safe Hospital Food to Meet Growing Demand
Every new variant and wave of the pandemic seems to overload hospitals more and more. Culinary Specialties wants to help ensure that your facility always has easy to prepare, high-quality food at wholesale prices. Of course, at a hospital, the top
Trends in Food for Healthcare Facilities
Health Care Without Harm released an infographic about healthy trends in food for healthcare facilities. Here are some of the main takeaways to show the direction your hospital should be going when it comes to sourcing your food. More plant-based
Gluten Free Menu Items for Your Hospital
When you are trying to turn out food for the staff of the entire hospital, plus all the patients, and also any visitors who drop by the cafeteria, you are in for a lot of work. A special order may
Heat & Serve Meals That Change The Way People Say “Hospital Food”
When you hear a person say the phrase hospital food, there is very often a tone of disgust. The fact is that hospitals are in a tough position when it comes to budget and staff that can be dedicated to
Better Hospital Food Without Increasing Labor Expense
Hospitals realize the need to improve food quality. The main issue is the budget. You can’t bring in a chef to create culinary delights on the amount of money that hospitals have allocated for feeding patients, staff, and visitors. However,