Your country club relies on the loyal support of members, and Culinary Specialties wants to help you reward them with the best possible meals in your restaurant. How can we help your country club to take your food game to

At Culinary Specialties, we’ve spent decades building our reputation for excellence in the food industry, and one of the cuisines we are particularly proud of is our appetizers and entrees featuring the flavors of the southwestern US. Of course, our

Bacon and seafood might be two items that your staff finds it tough to prepare onsite when you can never be 100% certain of what the prep area will look like at a given venue. Culinary Specialties is here to

Sometimes, a hotel guest just wants a quick and comforting treat. So whether you are looking to make additions to your appetizer menu in the restaurant or your room service menu, our mini calzones are a great place to start.

Whether you want to add a classic beef Wellington to your menu or any of our delicious flavor creations, Culinary Specialties is here to help elevate country club food in an affordable way. Rather than hiring expensive chefs and filling

Roulades are a stunning and delicious way to serve an entree to event guests, but it’s probably not a practical way to go about serving meat from an event venue’s prep area – until now! Culinary Specialties is here to

From catering companies to country clubs to hotels, the nation’s hospitality businesses always need top-quality food to serve guests and clients. But sometimes, travelers, members, or businesspeople just want something fast to fit in with their on-the-go lifestyle. That’s why

At Culinary Specialties, we are committed to providing the highest quality of food to our clients at wholesale prices. How do we meet the demands of affordability and quality simultaneously? Here are a few of our not-so-secret keys to success:

Culinary Specialties is here to provide wholesale foods for hospitality business that deliver flavor and appearance without breaking your budget. Whether you run a catering company and are looking for a simple way to add more appetizer options for clients,