Offer Affordable Lunch Options for Corporate Events
Businesses are spending less money on corporate events, and that includes food. Rather than providing a catered lunch or a buffet, business clients may be more likely to go with an affordable option. Culinary Specialties can help your hotel offer
Easy Gluten Free Options for Your Hotel
Whether travelers need to eat a gluten free diet for their health or as a lifestyle choice, you want to be prepared to provide the right food for requests. At Culinary Specialties, we provide options that meet many special diets,
Top Catering Trends for 2024
To keep your Catering company relevant, you need to know what guests are craving for their events in 2024. Here is a short list of some of the hottest trends. Global Cuisine – Diverse menus and cultural fusions are the
Make Sausages Your Country Club’s Specialty
Whether you already serve sausages at your country club restaurant or you want to start, Culinary Specialties is the right partner for you. We offer a wide array of sausages that are easy for your kitchen staff to heat and
Shortcuts for a Delicious and Easy Hotel Breakfast Menu
In the business world, taking shortcuts usually leads to trouble, but Culinary Specialties provides food service options that are delicious, safe, and easy to prepare for your guests. Consider just a few of our breakfast options that could enhance your
Our Attention to Detail When It Comes to Food Safety
At Culinary Specialties, we do one thing, and we do it right. The food manufacturing industry is fraught with health concerns. But our attention to detail when it comes to keeping food safe for your guests is equally important as
Give a Taste of the US Southwest to Your Hotel Guests
At Culinary Specialties, we’ve spent decades building our reputation for excellence in the food industry, and one of the cuisines we are particularly proud of is our appetizers and entrees featuring the flavors of the southwestern US. Of course, our
Get the Perfect Skewers to Offer Catering Clients
At Culinary Specialties, we offer a wide variety of brochettes to our hospitality customers. Of course, brochette is just a fancy word for skewer, and that’s something all of your catering clients will be familiar with. At Culinary Specialties, we
Add Asian Appetizers to Your Hotel Menu the Simple Way
It can be difficult to meet the demands of the modern traveler for culturally diverse dishes without increasing your staff or enhancing your prep area. But if you want to offer various Asian Fusion menu items the simple way, then
No Fuss Crab Cakes for Your Country Club
Do you want to serve succulent crab cakes for your country club guests but don’t want to have to expand your prep area, find a place to acquire fresh crab, and hire someone who knows how to make them? Then