Tips for Your Country Club Restaurant and Menu
For years, your country club probably catered primarily to the Baby Boomer generation. However, now that you may be seeing more and more Millennials and perhaps even Gen Z starting to sign up, here are some tips to help you keep your restaurant and menu relevant. Make use of modern tech – The upcoming generations […]
The Biggest Mistakes Airlines Make with Their Food
Airplane food has a reputation, but your airline can change the minds of your passengers by avoiding a few simple mistakes when planning your menu. Here are some of the biggest mistakes that airlines make with their meals. Mistake 1: Serving deep-fried foods – You are never going to get that same crispy crust miles […]
Heat & Serve Meals That Change The Way People Say “Hospital Food”
When you hear a person say the phrase hospital food, there is very often a tone of disgust. The fact is that hospitals are in a tough position when it comes to budget and staff that can be dedicated to foodservice. However, food is also an essential part of health and happiness. So if you […]
Your Country Club Needs These Tea Sandwiches on Your Menu
If you want to offer a great afternoon tea service at your country club, or even just delicious bite-sized sandwiches that members can easily grab and take with them, then Culinary Specialties has you covered. Here are some of the delicious flavor combinations we offer for our tea sandwiches. Smoked salmon – We take smoked […]
Welcome Travelers Back the Right Way with Delicious Airline Food
We know it has been a tough couple of years for the airline industry. Could simple but delicious meals that really please your passengers make things a little easier on you? If so, then Culinary Specialties has just what you are looking for. Our individually quick frozen (IQF) foods are perfect for airline meal service. […]
44 Gluten Free Appetizer Options and Growing
A gluten-free diet is more than just a lifestyle craze. About 1% of people are estimated to have Celiac disease, an autoimmune condition that requires the person to strictly avoid anything containing gluten. When you add in those with varying degrees of gluten sensitivity and those trying exclusion diets, it just makes sense to have […]
Dessert Cups: A Perfect Grab-and-Go Treat
Whether you want to serve guests buffet style or are offering grab-and-go treats (for example, at a convention center, country club, or hotel), dessert cups are the perfect way to end a meal. Culinary Specialties is here to provide our clients with every course, from starters and entrees to dessert. Here are the five dessert […]
The Perfect Sandwiches and Wraps for Your Country Club
Sometimes, club members just want to grab a quick bite to eat and get out on the course. Culinary Specialties can help with delicious sandwiches and wraps that are satisfying and don’t require tableware. Here are just a few of the customizations we offer. Freshly Prepared Sandwiches – We use locally sourced ingredients for the […]
The Perfect Vegetarian Options for Your Airline Menu
As travelers once again take to the skies, it is important to remember that people have diverse food preferences. According to a Gallup poll, about 1 out of every 20 Americans considers themselves a vegetarian, so on any given flight, your airline is going to need options. Here are some of our favorites. Eggplant Rollatini […]
The Most Popular Alcoholic Beverages to Enjoy with Burritos
About two-thirds of burritos are eaten in homes across America rather than at restaurants. Culinary Specialties is helping give the people what they want by offering delicious burritos that are easy to heat and serve in the comfort of your own home. Tastewise recently released the results of a study that provides all sorts of […]