Offer Hotel Guests a Taste of Sicilian Street Food
Some of the things that are really trending in the modern food scene are cultural experiences and street food. You can combine both and provide the flavors of Sicilian street food to your hotel guests with a little help from
Bacon and Seafood – The Perfect Combo for Your Catering Service
Bacon and seafood might be two items that your staff finds it tough to prepare onsite when you can never be 100% certain of what the prep area will look like at a given venue. Culinary Specialties is here to
Delicious Flatbreads for Your Country Club Menu
At Culinary Specialties, we pride ourselves on helping hospitality businesses across the US improve their menu without creating more work for your staff. One great option that we offer to Country Clubs is our delicious flatbreads. We provide a wide
The Perfect Wellington to Add to Your Country Club Menu
Whether you want to add a classic beef Wellington to your menu or any of our delicious flavor creations, Culinary Specialties is here to help elevate country club food in an affordable way. Rather than hiring expensive chefs and filling
Start Serving Burritos at Your Hotel Restaurant
Culinary Specialties is here to help your hotel add menu items you may have previously considered impossible to prepare with your current staff and kitchen space. One such item that we are happy to share with hotels because they make
Your Hospitality Business Can Serve Fresh Pasta!
From hotels to country clubs to catering businesses, being able to serve fresh pasta dishes immediately raises the bar. But fresh-made pasta takes time and expertise that you may not have in-house. That’s why Culinary Specialties prepares it for you.
Boost Your Menu with Our Asian-Inspired Entrees
Whether you run a hotel, country club, or catering business, you know that travelers and eventgoers expect a wide array of menu options, including foreign cuisines. Rather than having to hire a new chef, expand your prep area, or learn
Source Your Hotel’s Food the Sustainable Way
Sustainability is a must for hotels across the US as the younger generation of travelers wants to do their part to help save the planet – even if they’re not 100% sure what sustainable travel means. Culinary Specialties can help
Empanadas, a Delightful Way to Enhance Your Food Service
From hotel restaurants to country clubs to catering services, empanadas are a delicious way to enhance your menu. Culinary Specialties makes it a simple way to add southwestern cuisine without all of the prep work. Here are some of the
Tips to Make Breakfast a Better Value Add-On for Hotel Guests
One thing that hotel guests eat up is value add-ons. You can get more bookings by offering packages. One popular add-on is breakfast, and Culinary Specialties is here to help ensure your guests feel like they got their money’s worth