Quick and Easy Breakfast Options for Hotel Guests
Now that hotels are starting to fill up again, you want to be sure that you have a satisfying breakfast, regardless of whether they intend to sit and eat it or grab it on the go for a day of
ICYMI: A Sampling of Our New Offerings in 2022
At Culinary Specialties, we are always looking for the next great menu item to help caterers, hotels, country clubs, and other hospitality businesses to update their menus and offer delicious, locally sourced, and hand-prepared foods. If you haven’t checked out
Three Ways to Add a Tasty Shrimp Dish to Your Hotel Menu
Culinary Specialties wants to help your hotel deliver the best restaurant and room service menu items without having to add staff or prep space in your kitchen. We use fresh ingredients, hand-prepare foods in our ultra-safe prep area, and use
What Southwestern Meals Are Your Members’ Favorites?
Culinary Specialties has built up a record of excellence for providing country clubs with outstanding appetizers and entrees filled with the flavors of the U.S. southwest. What types of delicious and customizable offerings can we provide from our locally sourced
The Easy Way to Add Asian Fusion Appetizers to Your Catering Menu
Do you want to increase the cultural depth of your catering menu without having to add a new batch of recipes to your repertoire? Culinary Specialties is here to save the day with our delicious array of Asian fusion appetizers
Add These Perfect Flatbreads to Your Hotel Menu
Culinary Specialties is proud to be helping hotels across the U.S. to up their food game. Whether you want to add our flatbreads as an entrée on your restaurant menu or you want to use them for room service, they
Delicious Wellingtons Without the Fuss
Hotels, country clubs, and caterers across the country love the idea of serving delicious wellingtons to members, clients, and travelers. However, the time and prep space required makes this completely non-feasible for most businesses if they are not running a
Add Our Fresh Pasta to Your Hotel Menu
Culinary Specialties wants to partner with your hotel to instantly improve your food. Take our fresh-made pasta as an example. Whether you don’t have anyone on the staff capable of making fresh pasta or there simply isn’t time and space
Get Sustainable Meals for Your Hospitality Business
Whether you run a hotel, airline, country club, or any other hospitality business, food plays an important role. One of the things that is trending most when it comes to food is sustainability. What is Culinary Specialties doing to help
Reduce Hotel Food Costs and Increase Quality with Culinary Specialties
As people begin to return to travel, you want to be sure that any foods you offer at your hotel are high-quality without seriously impacting your budget. Culinary Specialties can help. Whether you are looking for breakfast foods, new menu