Add Our Fresh Pasta to Your Hotel Menu
Culinary Specialties wants to partner with your hotel to instantly improve your food. Take our fresh-made pasta as an example. Whether you don’t have anyone on the staff capable of making fresh pasta or there simply isn’t time and space
Delicious and Customizable Roulades for Your Hospitality Business
From hotels to country clubs to convention centers, there are all sorts of hospitality businesses trying to feed guests, travelers, and members. A roulade is not something that is usually easy to prepare for the masses, but it is something
Get Sustainable Meals for Your Hospitality Business
Whether you run a hotel, airline, country club, or any other hospitality business, food plays an important role. One of the things that is trending most when it comes to food is sustainability. What is Culinary Specialties doing to help
Grab-n-Go Meals for Busy Travelers
Even if your hotel doesn’t offer a full restaurant, you probably want to offer meals in-house. Grab-n-Go meals from Culinary Specialties are the perfect option. They look great, taste delicious, and are easy to heat and serve with just a
Reduce Hotel Food Costs and Increase Quality with Culinary Specialties
As people begin to return to travel, you want to be sure that any foods you offer at your hotel are high-quality without seriously impacting your budget. Culinary Specialties can help. Whether you are looking for breakfast foods, new menu
How to Keep Up with Hotel Food Trends
Trends in hotel food change from year to year, just like décor and other things travelers anticipate. The interesting thing about the food scene is that it has stayed relatively static for the past year or two. It has just
Delicious Heat and Serve Empanadas for Your Food Service
Whether a hotel or any other hospitality business, food plays a major role in satisfying guests. However, not every hospitality business has the facility or staff for a complete food service. That’s where Culinary Specialties can really save the day
Treat Hotel Conference Attendees to Fresh Boxed Lunches
If your hotel holds conferences but doesn’t have a restaurant, you need to think about how you can upgrade your offerings by providing food for conference attendees. Culinary Specialties makes it easy with our boxed lunches that are made fresh
A Look at Hotel Food Trends for 2022
As travelers start to return to hotel use, one thing that you need to think about is feeding your guests. The average consumer expects more from hotels when it comes to flexibility and practices. Here are a few things to
Making Breakfast a Valuable Hotel Guest Add-On
Hotel guests want packages to be more customizable than ever before. Offering breakfast as an add-on can provide value for travelers who prefer this service. How can you provide the best breakfast service without breaking the bank? Here are a