Delectable Items to Add to Your Hotel Room Service Menu
Do you want to take your hotel room service menu up to the next level but don’t want to have to increase your kitchen staff to do it? Then Culinary Specialties is just the partner for you. We offer wholesale entrees that your staff will easily be able to heat and serve to perfection. Just […]
Offer Superior Food Options at Your Convention Center
Event planners are far more optimistic about 2021 than they were at the end of 2020, according to a recent report. While more than half of event planners had a negative sentiment during the last quarter of 2020, over three-quarters were positive (or at least neutral) by the end of the first quarter in 2021. […]
Ramp Up Your Hotel Restaurant and Room Service Menus
According to Modern Restaurant Management, Chinese-American is the cuisine of the year. Culinary Specialties can help you to give the people what they want. Check out some of our top Chinese-American entrees that can spice up your restaurant and room service menus. Sweet and Sour Pork – We start with lean pork that is lightly […]
Up your Hospital Cafeteria Food Game Without Breaking the Budget
Hospitals have had it rough the last year and a half financially, and that can take a toll on your budget. However, you want the patients who are returning for more routine or elective care to have a great experience, and food can make a huge difference when it comes to patient satisfaction. Culinary Specialties […]
Expand Your Hotel Breakfast Menu Today
Culinary Specialties is helping hotels expand their breakfast menu in the restaurant, for room service, or for grab-and-go meals. Take a look at just a few examples of how we can add to your menu with easy to heat and serve foods that make breakfast service a breeze. Breakfast Quiches – Quiche is a classy […]
Sourcing Food from Safety Experts
The food prep industry has been hit hard throughout the pandemic, and one of the big issues is safety controls within the industry. There are many governing organizations that set out guidelines to keep the food supply safe. Culinary Specialties has always maintained these guidelines. As a result, we had no break in our ability […]
44 Gluten Free Appetizer Options and Growing
A gluten-free diet is more than just a lifestyle craze. About 1% of people are estimated to have Celiac disease, an autoimmune condition that requires the person to strictly avoid anything containing gluten. When you add in those with varying degrees of gluten sensitivity and those trying exclusion diets, it just makes sense to have […]
Premium Hospital Food at Wholesale Prices
As your hospital begins to welcome back patients for conditions other than COVID-19, it is essential to offer a good experience. That can be difficult when someone is being poked and prodded, searching for an illness. A good meal can do a lot to mend any hard feelings. Culinary Specialties is here to help hospitals […]
Dessert Cups: A Perfect Grab-and-Go Treat
Whether you want to serve guests buffet style or are offering grab-and-go treats (for example, at a convention center, country club, or hotel), dessert cups are the perfect way to end a meal. Culinary Specialties is here to provide our clients with every course, from starters and entrees to dessert. Here are the five dessert […]
The Perfect Sandwiches and Wraps for Your Country Club
Sometimes, club members just want to grab a quick bite to eat and get out on the course. Culinary Specialties can help with delicious sandwiches and wraps that are satisfying and don’t require tableware. Here are just a few of the customizations we offer. Freshly Prepared Sandwiches – We use locally sourced ingredients for the […]