Upgrade Your Room Service Menu Today!

Culinary Specialties wants to help take your hotel’s room service menu to the next level. Whether you are looking for yummy appetizers, eye catching desserts, or main courses, we can provide simple to serve solutions that look great and taste delicious.

Consider just a few of our entrée options:

  • Stuffed Chicken Breast – Chicken is the flagship protein for America, and we’ve turned it into a signature dish with our stuffed chicken breast entrées. From wild mushrooms to a classic combo like cordon bleu, we are sure to have a flavor combination that will fit well with your menu.
  • Cornish Hens – Let’s take your poultry game to the next level with another customizable option. We offer completely or partially deboned Cornish Hens. You can also choose the stuffing option that meets the needs of your guests. From apple and almond to bree and cranberry, there is something for every palette.
  • Wellington – You pick the protein (or vegetables depending on the preference of your guests) and we prepare it in a perfect pastry shell. Of course, we offer a classic beef wellington. But you can also choose from options like salmon, lamb loin, portobello mushrooms, chicken, roasted root vegetables, and more!

Make Culinary Specialties Your Hotel’s Food Service Partner

At Culinary Specialties, we prepare delicious meals that are easy to heat and serve to your guests while still preserving the appearance and flavor. To see how we can give your menu a boost, call 760.744.8220 today, or you can request a quote online. We look forward to partnering with your hotel to ensure your guests are eating top-quality food!