At Culinary Specialties, we understand that not all hotels can afford to have a renowned chef in-house. But does that mean you should serve subpar food to your hotel guests (or perhaps worse, no food at all)?
You provide your hotel guests with choices, so you deserve to have options too when it comes to how to provide meals for your guests. That’s why we offer customizable breakfasts, appetizers, entrees, and other food items at wholesale prices. So you can feed your guests good food without breaking the piggy bank. Here are some of the options we offer to establishments like yours:
- Customizable breakfast quiches – Quiche is a great way to get the day started off right, and whether you offer the option for guests to order it in their room or to have it served in the lobby, these are a perfect selection for fast and easy food that doesn’t taste like it was fast or easy for your staff to prepare.
- Tasty salads – Customize delicious salads with all of the options your guests will require regardless of whether they want their veggies as a starter or the main course.
- Roulade – For the main course, may we recommend a roulade made from turkey, chicken, or pork and stuffed with the dressing of your choice. No one will ever guess that this delicious entrée was purchased individually quick frozen.
A Difference You Can Taste
Culinary Specialties sources our ingredients sustainably by using fresh foods from local growers. We then follow the strictest of packaging and delivery standards so your staff can easily reheat meals that taste like they were just made in a fancy hotel kitchen. To learn more, call us today at 760-744-8220, or you can request a quote from our website.