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The Perfect Holiday Menu for Your Country Club

The Perfect Holiday Menu for Your Country Club

Country Club, Food
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Culinary Specialties is proud to present country clubs with the opportunity to impress members by offering our fresh and tasty menu items. With the holidays coming up, we know that there are certain items members will expect. Here are a few tasty ways to please even the most demanding patrons.

  • Appetizers – Puff pastry makes a great conduit for delicious appetizers. Choose from holiday favorites like turkey with cranberry sauce, or save the bird for the main course and start out with a sweet and tangy treat like brie cheese and honey.
  • Canapes – For a country club holiday party, you will want the waitstaff to be able to move about the mingling guests with trays of canapes. This is a great place to insert a high-end meat like lamb loin that has been crusted with rosemary and wholegrain mustard. You can also insert a vegetarian option like butternut squash, cranberries, and walnuts. The flavor is sure to evoke the holiday spirit.
  • Entrees – Wellingtons are a great way to provide a classy and filling main course for your guests. If you started with turkey, you can offer a root vegetable Wellington. Root veggies are a staple at the holidays and make for a filling vegetarian dish. You can also choose from lamb or turkey to fill the Wellington to make this your meat course.

The Best Prepared Meals for Your Country Club

Offer your members the opportunity to enjoy the holidays at the club with tasty meals that provide all of the flavors you expect during the season. Contact Culinary Specialties today to customize your holiday menu. You can call us at 760-744-8220 or request a quote online.

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Culinary Specialties is a premium food manufacturer and distributor committed to delivering gourmet cuisine and exceptional service to the most demanding sectors in hospitality and institutional food service. With a diverse menu ranging from elegant appetizers to complete entrees, they cater to a wide range of clients—including hotels, caterers, country clubs, conventions, hospitals, and airlines. Their approach emphasizes not only culinary artistry and flavor but also stringent food safety practices, sustainable operations, and high-quality packaging. Culinary Specialties ensures every plate served reflects the highest standard of excellence.

Trusted by industry leaders across multiple verticals:Hotels, Caterers, Country Clubs, Conventions, Hospitals, Airlines

Culinary Specialties focuses on delivering high-quality, ready-to-serve gourmet meals designed to meet the demands of discerning foodservice professionals. Their offerings are fully customizable, allowing clients to tailor solutions that fit their unique operational needs. With strict adherence to food safety protocols and quality control, every product meets the highest industry standards. They also emphasize sustainability through eco-friendly packaging and responsible sourcing practices. Each meal is crafted to be visually stunning and delicious, making them ideal for bulk orders, private label programs, or co-packing partnerships.