breakfast-options-culinary

Quick and Easy Breakfast Options for Hotel Guests

Now that hotels are starting to fill up again, you want to be sure that you have a satisfying breakfast, regardless of whether they intend to sit and eat it or grab it on the go for a day of tourism. Culinary Specialties can help you to ensure that guests are happy with their breakfast options, even if they have a busy itinerary that doesn’t involve sitting down with a fork and knife at breakfast. Here are just a few of our many offerings:

  • Breakfast Turnover – We take a flaky puff pastry and wrap it around eggs, mushrooms, ham, and Swiss cheese. It has all the delightful flavors of a breakfast sandwich, but it’s perfect for eating with one hand and no tableware. Customize the size of the turnover to meet the needs of your guests!
  • Breakfast Machaca Empanada – You can customize the size to give your guests bite-sized pockets of shredded beef, eggs, and pico de gallo or a full meal in one empanada.
  • Breakfast Banana Foster Empanada – It’s the sweet way to start the day. Our banana foster empanada includes all of the traditional flavors – bananas, brown sugar, and rum! You can customize the sides to give your guests a bite for dessert or an entire breakfast.

Partner with Us to Serve Delicious Food the Simple Way

Culinary Specialties is helping hotels across the nation offer incredible food without the fuss. Learn more about our wholesale pricing for hospitality businesses by calling 760.744.8220 today, or you can submit our online contact form to get your quote request started.

Culinary Specialties is a premium food manufacturer and distributor committed to delivering gourmet cuisine and exceptional service to the most demanding sectors in hospitality and institutional food service. With a diverse menu ranging from elegant appetizers to complete entrees, they cater to a wide range of clients—including hotels, caterers, country clubs, conventions, hospitals, and airlines. Their approach emphasizes not only culinary artistry and flavor but also stringent food safety practices, sustainable operations, and high-quality packaging. Culinary Specialties ensures every plate served reflects the highest standard of excellence.

Trusted by industry leaders across multiple verticals:Hotels, Caterers, Country Clubs, Conventions, Hospitals, Airlines

Culinary Specialties focuses on delivering high-quality, ready-to-serve gourmet meals designed to meet the demands of discerning foodservice professionals. Their offerings are fully customizable, allowing clients to tailor solutions that fit their unique operational needs. With strict adherence to food safety protocols and quality control, every product meets the highest industry standards. They also emphasize sustainability through eco-friendly packaging and responsible sourcing practices. Each meal is crafted to be visually stunning and delicious, making them ideal for bulk orders, private label programs, or co-packing partnerships.