How to Give Your Country Club Restaurant a Boost
Country clubs across the nation are seeing a shift in their clientele. While the baby boomer generation had very specific likes and dislikes, newer members, from Millennials to Gen Z, are looking for different things. Here are a few tips
New Food Items for 2023 to Spice Up Hotel Menu
Culinary Specialties is always adding new items to our extensive menu so that you can revamp the menu at your hospitality business annually. What are some of our newest offerings in 2023 that are keeping in step with the global
Add an Array of Sausages to Your Catering Menu
The humble sausage is a delightful way to pack a powerful punch of flavor that is easy to serve at large events. At Culinary Specialties, we produce a variety of sausages that can meet the needs of a big event.
Add Asian Entrees to Your Restaurant Menu the Simple Way
Asian cuisine is prominent across the US, but most hotels are unable to serve such a diverse cuisine without hiring a new cook and adding prep items in the kitchen. That is unless you get your entrees from Culinary Specialties.
Upgrade Your Cafeteria-Style Meals Without Adding Prep Time and Space
From airlines and convention centers to hotels and catering companies, there are plenty of businesses in the hospitality industry that need to be able to serve high-quality food on a limited budget and with minimal staff and prep space. Here
Quick Ways to Expand Your Country Club’s Breakfast Menu
Culinary Specialties is your source for the best heat and serve menu items! We use locally sourced ingredients and prepare most items by hand in our ultra-safe prep facility. Today, we want to focus on some of our breakfast items
ICYMI: A Sampling of Our New Offerings in 2022
At Culinary Specialties, we are always looking for the next great menu item to help caterers, hotels, country clubs, and other hospitality businesses to update their menus and offer delicious, locally sourced, and hand-prepared foods. If you haven’t checked out
Three Ways to Add a Tasty Shrimp Dish to Your Hotel Menu
Culinary Specialties wants to help your hotel deliver the best restaurant and room service menu items without having to add staff or prep space in your kitchen. We use fresh ingredients, hand-prepare foods in our ultra-safe prep area, and use
What Southwestern Meals Are Your Members’ Favorites?
Culinary Specialties has built up a record of excellence for providing country clubs with outstanding appetizers and entrees filled with the flavors of the U.S. southwest. What types of delicious and customizable offerings can we provide from our locally sourced
Add the Flavors of Southern Italy to Your Hotel’s Menu
What most Americans think of as Italian food originated in the south of the country. From Naples all the way down to Sicily, some of the most delicious comfort foods come from this cuisine. If you want to improve the