Serving a Satisfying Breakfast to Hospitality Guests
t’s the most important meal of the day, especially for hospitality businesses like hotels that have overnight guests. Whether you offer a free breakfast and want to add value for your guests, or you are charging for breakfast and want to make it worth the extra fee, Culinary Specialties is here to help!
Consider just a few of the incredible breakfast options we offer to our hospitality clients:
- Breakfast Crepe – We start with a combination of fluffy eggs, smoked gouda, savory ham, and roasted tomatoes. Then, we hand-wrap it in a crepe to create a delicious and delicate breakfast that gives your guests a much-needed morning protein boost!
- Plantain Foster Empanada – We use plantains instead of bananas in this classic dish that uses brown sugar and rum to create an irresistible treat. Then, we wrap it in empanada dough. For your convenience, we can customize the size. This allows you to make it an entrée, a dessert, or even a side item on a breakfast buffet.
- Breakfast Burritos – It’s the ultimate grab-and-go breakfast for guests on a tight morning schedule. Of course, guests can also sit in the restaurant and eat it with a fork and knife if they like. Either way, the burrito is a perfect delivery system for meat, cheese, eggs, and veggies, so customize these to meet the needs of your business.
Complex Flavors – Simple Food Service
At Culinary Specialties, we take pride in helping hospitality businesses across the US offer top-quality food without complex preparation. To learn more, call 760.744.8220, or you can request a quote online.