(760) 744-8220

info@culinaryspecialties.net

Fresh Pasta Delivered Direct to Your Catering Company

Fresh Pasta Delivered Direct to Your Catering Company

Catering Food, Food, Food Production, Hotel Food Service, Restaurant
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Fresh pasta is considered a hallmark of many high-end restaurants, but it is not commonly served by catering companies. The time-consuming process of making fresh pasta for large groups of event attendees would typically set the price out of reach for the average client. However, Culinary Specialties is helping catering companies put fresh pasta dishes back on the menu! 

We create fresh pasta in a multitude of shapes and sizes in our ultra-safe prep area. All you have to do is cook it in your stunning dishes to really wow event guests! Here are just some examples of the pasta shapes we offer:

  • Short pasta: Shapes like rigatoni, fusilli, shells, and more are perfect for dishes with heavy sauces, where scooping or stabbing with the prongs will be the best way to grab a composed bite. 
  • Long pasta: Fettuccine, spaghetti, linguine, and our other long pasta shapes are meant for absorbing sauce and holding in flavor while twirling the pasta around the fork. 
  • Filled pasta: Ravioli, tortellini, cannelloni, and other filled pasta shapes keep each bite perfectly composed and can be used to create the ideal pairing with a variety of sauces. 
  • Pasta sheets: Pasta sheets can be used for lasagna and plenty of other applications.
  • Gnocchi: Freshly made and filled with flavor, this is one of our more customizable options. 

Partner with Us for Delicious Pasta Dishes and More

Culinary Specialties is here to help you simplify the prep process while still offering top-quality food for your clients. Give us a call at 760.744.8220, or you can request a quote online!

Culinary Specialties is a premium food manufacturer and distributor committed to delivering gourmet cuisine and exceptional service to the most demanding sectors in hospitality and institutional food service. With a diverse menu ranging from elegant appetizers to complete entrees, they cater to a wide range of clients—including hotels, caterers, country clubs, conventions, hospitals, and airlines. Their approach emphasizes not only culinary artistry and flavor but also stringent food safety practices, sustainable operations, and high-quality packaging. Culinary Specialties ensures every plate served reflects the highest standard of excellence.

Trusted by industry leaders across multiple verticals:Hotels, Caterers, Country Clubs, Conventions, Hospitals, Airlines

Culinary Specialties focuses on delivering high-quality, ready-to-serve gourmet meals designed to meet the demands of discerning foodservice professionals. Their offerings are fully customizable, allowing clients to tailor solutions that fit their unique operational needs. With strict adherence to food safety protocols and quality control, every product meets the highest industry standards. They also emphasize sustainability through eco-friendly packaging and responsible sourcing practices. Each meal is crafted to be visually stunning and delicious, making them ideal for bulk orders, private label programs, or co-packing partnerships.