5 Grab-N-Go Lunch Options for Your Cafeteria 1

5 Grab-N-Go Lunch Options for Your Cafeteria

From colleges and businesses to hotels and hospitals, many organizations serve lunch cafeteria-style. Culinary Specialties has you covered with delicious Grab-N-Go boxes that span the globe when it comes to cuisine. Check out just five of our many options, sorted by the nation they were inspired by.

  • Italy – Chicken Marsala – Italy is known the globe over for their delicious cuisine. Our chicken marsala hits those Mediterranean notes that people crave.
  • Greece – Greek Salad – What makes a salad Greek? We include everything from feta cheese to kalamata olives to ensure an unmistakably Greek experience. Plus, this is a healthy and veggie-forward lunch option.
  • Korea – Korean Glazed Short Ribs – The flavors of Korean barbecue are sought after in America, and now you can deliver with a delightful Korean glazed short rib meal.
  • Mexico – Chicken Enchiladas – From the corn tortilla to the cheddar and jack cheeses, you get a lunch that provides a Tex-Mex appeal. The perfect accompaniments are the sides of rice and beans.
  • USA – Nothing screams American cuisine, especially in the south, like BBQ. Our pulled pork is slow-cooked and accompanied by a classic barbecue sauce, creamed corn, and roasted potatoes.

All of our Grab-N-Go meals are made fresh to order for your organization!

Partner Up with Culinary Specialties Today!

Culinary Specialties is your source for the best heat and serve options, all made fresh in our safe preparation area and transported to your facility. Contact us now by calling 760.744.8220, or you can request a quote online.

Culinary Specialties is a premium food manufacturer and distributor committed to delivering gourmet cuisine and exceptional service to the most demanding sectors in hospitality and institutional food service. With a diverse menu ranging from elegant appetizers to complete entrees, they cater to a wide range of clients—including hotels, caterers, country clubs, conventions, hospitals, and airlines. Their approach emphasizes not only culinary artistry and flavor but also stringent food safety practices, sustainable operations, and high-quality packaging. Culinary Specialties ensures every plate served reflects the highest standard of excellence.

Trusted by industry leaders across multiple verticals:Hotels, Caterers, Country Clubs, Conventions, Hospitals, Airlines

Culinary Specialties focuses on delivering high-quality, ready-to-serve gourmet meals designed to meet the demands of discerning foodservice professionals. Their offerings are fully customizable, allowing clients to tailor solutions that fit their unique operational needs. With strict adherence to food safety protocols and quality control, every product meets the highest industry standards. They also emphasize sustainability through eco-friendly packaging and responsible sourcing practices. Each meal is crafted to be visually stunning and delicious, making them ideal for bulk orders, private label programs, or co-packing partnerships.