Three Perfect Breakfast Foods for Guests on The Go
Culinary Specialties has released many new additions for hospitality business menus during the 2021 calendar year. Consider just three of our latest offerings that are perfect for hotel guests who want a delicious breakfast. These are easy to eat in the dining room, take back to the hotel room, or bring on the road.
- Breakfast Bananas Foster Empanada – The perfect breakfast for a traveler with a sweet tooth. Bananas, brown sugar, and rum are perfectly fried in empanada dough. Different sizes are available to meet the needs of your guests.
- Breakfast Machaca Empanada – Shredded beef, eggs, and pico de gallo provide all the classic breakfast flavors. The empanada dough creates a perfect package for a meal on the go. Again, choose the size that will satisfy your guests.
- Breakfast Turnover – Perfect for patrons who prefer puff pastry as their breakfast vehicle. These turnovers are filled with eggs, wild mushrooms, ham, and swiss cheese. It’s like a perfect little breakfast sandwich, just wrapped in flaky pastry for easier travel. Choose the size your guests need in order to enjoy a hearty breakfast without the need for tableware.
Making It Easier to Keep Hospitality Guests Well Fed
From hotels to country clubs and airlines to convention centers, Culinary Specialties offers delicious menu items. Our easy to heat and serve foods are individually quick frozen for optimal taste and appearance. Get a quote today by calling 760.744.8220, or you can request your quote by submitting our online contact form.