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Our Mini Calzones Are a Big Hit for Caterers

Catering Food, Catering Trends, Food, Hotel, Hotel Food Service
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Culinary Specialties is proud to help our catering clients to offer the best appetizers and more. One dish that is very popular with our customers is our mini calzones. We offer them in two varieties that are easy to heat and serve for your clients and their event attendees.

  • Margarita Calzones – For the most traditional Italian flavors, our margarita calzones combine mozzarella cheese with Roma tomatoes, oregano, basil, and garlic. The pastry for our calzones is handmade to ensure every bite is the perfect mix of bread and filling.
  • Italian Sausage Calzones – Our Italian sausage calzones combine spicy Italian sausage with mozzarella cheese, parmesan cheese, parsley, oregano, and other spices to create a calzone with a little extra bite and some protein for meat lovers.

This is a perfect appetizer because these mini calzones are just small enough to evoke the nostalgia of a pizza pocket while having the rustic handmade crust and the Italian flavors that take the tastebuds on a tour of the Mediterranean.

For the modern generations that love both global cuisine and experiences that bring them back to a simpler time, these are tough to beat. But if calzones aren’t your thing, that’s okay, too. We offer dozens of appetizers, entrées, and desserts so you can add the ideal menu items as options for your clients.

Ramp Up Your Menu Without Increasing the Difficulty

Culinary Specialties provides meals that are delicious while keeping them simple enough to prepare in most venue kitchens. To learn more, give us a call at 760.744.8220, or you can request a quote online. We look forward to helping meet your catering needs!

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Culinary Specialties is a premium food manufacturer and distributor committed to delivering gourmet cuisine and exceptional service to the most demanding sectors in hospitality and institutional food service. With a diverse menu ranging from elegant appetizers to complete entrees, they cater to a wide range of clients—including hotels, caterers, country clubs, conventions, hospitals, and airlines. Their approach emphasizes not only culinary artistry and flavor but also stringent food safety practices, sustainable operations, and high-quality packaging. Culinary Specialties ensures every plate served reflects the highest standard of excellence.

Trusted by industry leaders across multiple verticals:Hotels, Caterers, Country Clubs, Conventions, Hospitals, Airlines

Culinary Specialties focuses on delivering high-quality, ready-to-serve gourmet meals designed to meet the demands of discerning foodservice professionals. Their offerings are fully customizable, allowing clients to tailor solutions that fit their unique operational needs. With strict adherence to food safety protocols and quality control, every product meets the highest industry standards. They also emphasize sustainability through eco-friendly packaging and responsible sourcing practices. Each meal is crafted to be visually stunning and delicious, making them ideal for bulk orders, private label programs, or co-packing partnerships.