The Southwest US is known for combining the flavors of Mexico with US cuisine. The quesadilla wasn’t invented in America, but it has certainly become a household name here, and many of your country club members may associate quesadillas with

Some of the things that are really trending in the modern food scene are cultural experiences and street food. You can combine both and provide the flavors of Sicilian street food to your hotel guests with a little help from

Bacon and seafood might be two items that your staff finds it tough to prepare onsite when you can never be 100% certain of what the prep area will look like at a given venue. Culinary Specialties is here to

It can be difficult to meet the demands of the modern traveler for culturally diverse dishes without increasing your staff or enhancing your prep area. But if you want to offer various Asian Fusion menu items the simple way, then

Sometimes, a hotel guest just wants a quick and comforting treat. So whether you are looking to make additions to your appetizer menu in the restaurant or your room service menu, our mini calzones are a great place to start.

Whether you want to add a classic beef Wellington to your menu or any of our delicious flavor creations, Culinary Specialties is here to help elevate country club food in an affordable way. Rather than hiring expensive chefs and filling

Culinary Specialties is here to help your hotel serve the best food without lengthy prep times. Puff pastry is a delightful accompaniment to many appetizers, but your kitchen staff may not have the expertise or prep space to do it

Culinary Specialties is here to help your hotel add menu items you may have previously considered impossible to prepare with your current staff and kitchen space. One such item that we are happy to share with hotels because they make

From hotels to country clubs to catering businesses, being able to serve fresh pasta dishes immediately raises the bar. But fresh-made pasta takes time and expertise that you may not have in-house. That’s why Culinary Specialties prepares it for you.