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Sicilian Street Food as Appetizers for Caterers

Catering Food, Catering Trends, Country Club, Restaurant
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Culinary Specialties is here to help hospitality businesses across the United States offer global cuisine with simple prep and our wholesale pricing. One special treat that can really set your menu apart is a delightful, breaded appetizer that originates from the streets of Sicily. We’re talking about arancini (or arancine, depending on the part of Sicily someone is from), a fried ball of risotto with various fillings.

Here are just a few options we offer that can be the perfect way to kick off a meal at a special event:

  • Parmesan Arancini – We combine mozzarella and parmesan cheese to create a creamy arancino that is sure to delight any cheese lover. It’s the ultimate combination of rice and cheese, fried to perfection!
  • Wild Mushroom Arancini – Again, the panko crust creates a perfect balance of a crispy exterior and creamy interior. This time, we pair mushrooms, onions, garlic, and chives with the risotto in order to develop umami flavors that eventgoers are sure to love.
  • Andouille Risotto Balls – We use spicy andouille sausage to ensure this fried rice ball packs a powerful punch! All the creamy deliciousness of rice and cheese is still in there, but now your meat-loving clients can get their fix.

Serve Your Catering Clients the Best

Culinary Specialties is proud to provide delicious food for catering services across the nation. Get in touch today by calling 760.744.8220, or you can request a quote online to learn more. We look forward to helping you add global cuisine to your catering menu!

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Culinary Specialties is a premium food manufacturer and distributor committed to delivering gourmet cuisine and exceptional service to the most demanding sectors in hospitality and institutional food service. With a diverse menu ranging from elegant appetizers to complete entrees, they cater to a wide range of clients—including hotels, caterers, country clubs, conventions, hospitals, and airlines. Their approach emphasizes not only culinary artistry and flavor but also stringent food safety practices, sustainable operations, and high-quality packaging. Culinary Specialties ensures every plate served reflects the highest standard of excellence.

Trusted by industry leaders across multiple verticals:Hotels, Caterers, Country Clubs, Conventions, Hospitals, Airlines

Culinary Specialties focuses on delivering high-quality, ready-to-serve gourmet meals designed to meet the demands of discerning foodservice professionals. Their offerings are fully customizable, allowing clients to tailor solutions that fit their unique operational needs. With strict adherence to food safety protocols and quality control, every product meets the highest industry standards. They also emphasize sustainability through eco-friendly packaging and responsible sourcing practices. Each meal is crafted to be visually stunning and delicious, making them ideal for bulk orders, private label programs, or co-packing partnerships.