Serve Your Clients Two Stunning Breakfast Options

Serve Your Clients Two Stunning Breakfast Options

From airlines to luxury hotels, you need to offer breakfast to your guests in the morning. But why not set yourself apart from the competition by offering delicious options that are simple to prepare regardless of how limiting your kitchen space may be? Here are two great offerings from Culinary Specialties.

The Perfect Breakfast Burrito

It’s like a lovely AM gift. A complete breakfast wrapped up in a tasty and toasty tortilla. Breakfast burritos can contain any of the meats that people love to start off the day with, such as bacon, ham, or sausage. Don’t forget the morning musts like eggs and cheese. Then add in a hearty helping of vegetables including potatoes along with onions, spinach, mushrooms, bell peppers, and more! You set the specifications that meet your clients’ needs.

A Delectable Breakfast Quiche

Breakfast and pastry: a breakfast quiche is the best of both worlds. For a deliciously eggy pie, all you have to do is choose the additional ingredients that will define the morning flavors. From classic French recipes like Florentine and Lorraine, to options like wild mushrooms, sun-dried tomatoes, artichokes, and broccoli, this is a great way to start the day.

Satisfy Your Breakfast Customers in Style

It’s the most important meal of the day so don’t let your guests down. Culinary Specialties offers the best customizable breakfast options that are easy to prepare and serve. Our meals are safely prepared, individually quick frozen for optimal flavor and ease of preparation, and sustainably produced. To learn more, call us today at (760) 744-8220 or you can request a quote online.

Culinary Specialties is a premium food manufacturer and distributor committed to delivering gourmet cuisine and exceptional service to the most demanding sectors in hospitality and institutional food service. With a diverse menu ranging from elegant appetizers to complete entrees, they cater to a wide range of clients—including hotels, caterers, country clubs, conventions, hospitals, and airlines. Their approach emphasizes not only culinary artistry and flavor but also stringent food safety practices, sustainable operations, and high-quality packaging. Culinary Specialties ensures every plate served reflects the highest standard of excellence.

Trusted by industry leaders across multiple verticals:Hotels, Caterers, Country Clubs, Conventions, Hospitals, Airlines

Culinary Specialties focuses on delivering high-quality, ready-to-serve gourmet meals designed to meet the demands of discerning foodservice professionals. Their offerings are fully customizable, allowing clients to tailor solutions that fit their unique operational needs. With strict adherence to food safety protocols and quality control, every product meets the highest industry standards. They also emphasize sustainability through eco-friendly packaging and responsible sourcing practices. Each meal is crafted to be visually stunning and delicious, making them ideal for bulk orders, private label programs, or co-packing partnerships.