Burritos: The Perfect Grab-and-Go Meal

At Culinary Specialties, we offer a full range of quality food products for hotels, country clubs, catering services, and more! Today, we want to highlight our delicious breakfast burrito options. They make a perfect grab-and-go solution for busy guests, travelers, or club members. Here are the four types of burritos we offer.

  • Breakfast – We customize your breakfast burritos to meet your specifications. Ingredients can include bacon, sausage, ham, cheddar cheese, spinach, mushrooms, bell peppers, onions, potatoes, and more! This is your best option if you don’t think one of our three signature burrito combos will work for your guests.
  • Mediterranean – Our Mediterranean flavor burrito starts with eggs and bell peppers. Then we use spinach, artichokes, and feta cheese to provide an authentic Mediterranean flavor experience.
  • Denver – Our Denver-style burrito includes eggs, ham, bell peppers, onions, and cheddar cheese. It’s a classic take on the breakfast burrito.
  • Southwestern – The Southwestern burrito is a perfect blend of eggs, chorizo, potatoes, bell peppers, and cheddar cheese. It’s the ideal way to start the day with the flavors of the US southwest!

All of our burritos are wrapped in a soft flour tortilla. No utensils are required!

Get Your Quote Today!

Culinary Specialties wants to partner up with your business to offer delicious pre-made menu options that are locally sourced and handmade in our ultra-safe prep kitchen. To learn more, contact us today at 760.744.8220, or you can request a quote online. We look forward to helping you feed your guests with delicious food that requires a fraction of the time and effort to serve.

Culinary Specialties is a premium food manufacturer and distributor committed to delivering gourmet cuisine and exceptional service to the most demanding sectors in hospitality and institutional food service. With a diverse menu ranging from elegant appetizers to complete entrees, they cater to a wide range of clients—including hotels, caterers, country clubs, conventions, hospitals, and airlines. Their approach emphasizes not only culinary artistry and flavor but also stringent food safety practices, sustainable operations, and high-quality packaging. Culinary Specialties ensures every plate served reflects the highest standard of excellence.

Trusted by industry leaders across multiple verticals:Hotels, Caterers, Country Clubs, Conventions, Hospitals, Airlines

Culinary Specialties focuses on delivering high-quality, ready-to-serve gourmet meals designed to meet the demands of discerning foodservice professionals. Their offerings are fully customizable, allowing clients to tailor solutions that fit their unique operational needs. With strict adherence to food safety protocols and quality control, every product meets the highest industry standards. They also emphasize sustainability through eco-friendly packaging and responsible sourcing practices. Each meal is crafted to be visually stunning and delicious, making them ideal for bulk orders, private label programs, or co-packing partnerships.