Your Hospitality Business Can Serve Fresh Pasta!
From hotels to country clubs to catering businesses, being able to serve fresh pasta dishes immediately raises the bar. But fresh-made pasta takes time and expertise that you may not have in-house. That’s why Culinary Specialties prepares it for you. So whether you thought it was possible before or not, you can serve fresh pasta […]
What Sets Culinary Specialties Apart
At Culinary Specialties, we provide the quality of a top food manufacturing company with the customer service of a small business. The reason is simple – our core values are applied in every aspect of our business. Here are three values that help us maintain long-term relationships with our hospitality business clients across the country. […]
Let Culinary Specialties Help You Improve Food Quality & Cut Expenses
Culinary Specialties is here to provide wholesale foods for hospitality business that deliver flavor and appearance without breaking your budget. Whether you run a catering company and are looking for a simple way to add more appetizer options for clients, or you are a hotelier trying to revamp your room service menu, we’ve got what […]
Top-Notch Gluten Free Fare for Your Hospitality Business
Whether you run a catering company, a country club, or a hotel restaurant, you likely run into many patrons who require a gluten free diet (and others who simply eat that way as a lifestyle choice). How can you meet the needs and wants of guests? Here are a few of the many gluten free […]
New Food Items for 2023 to Spice Up Hotel Menu
Culinary Specialties is always adding new items to our extensive menu so that you can revamp the menu at your hospitality business annually. What are some of our newest offerings in 2023 that are keeping in step with the global cuisine demanded by travelers? Here are a few favorites to consider: Caprese Puffs – We […]
The Easy Way to Add Asian Fusion Appetizers to Your Catering Menu
Do you want to increase the cultural depth of your catering menu without having to add a new batch of recipes to your repertoire? Culinary Specialties is here to save the day with our delicious array of Asian fusion appetizers that are easy to heat and serve in any venue’s prep area. Here are a […]
Add These Perfect Flatbreads to Your Hotel Menu
Culinary Specialties is proud to be helping hotels across the U.S. to up their food game. Whether you want to add our flatbreads as an entrée on your restaurant menu or you want to use them for room service, they are easy to heat to perfection every time. Here are our delicious flatbread options that […]
The Easy Way to Serve Delicious Puff Pastry Appetizers
Puff pastry is a flaky and delicious vehicle for all sorts of mouthwatering appetizers. However, it takes hours and hours to make puff pastry, and many hospitality businesses don’t have the prep area, staff, or time for all of that extra work. Fortunately, Culinary Specialties is here to provide puff pastry appetizers that are easy […]
The Easy Way to Serve Authentic Crab Cakes
Crab cakes are a beloved way to consume one of the most delicious shellfish. The sad news is that many of the crab cakes people eat at restaurants, hotels, or even at catered gatherings are made from fake crab instead of the real thing. How can you ensure your hospitality business is offering customers the […]
Statistics Regarding Veganism in the United States
According to Vegan News, America has trended toward plant-based diets for the past 15 years. The current number of vegans in the US is estimated at 9.6 million. That represents almost three percent of people in the nation and is a 300% increase in the number of people sticking to this type of diet. What […]