Three Ways to Add a Tasty Shrimp Dish to Your Hotel Menu
Culinary Specialties wants to help your hotel deliver the best restaurant and room service menu items without having to add staff or prep space in your kitchen. We use fresh ingredients, hand-prepare foods in our ultra-safe prep area, and use the IQF method to create easy to heat and serve dishes. Here are some of […]
What Southwestern Meals Are Your Members’ Favorites?
Culinary Specialties has built up a record of excellence for providing country clubs with outstanding appetizers and entrees filled with the flavors of the U.S. southwest. What types of delicious and customizable offerings can we provide from our locally sourced ingredients? Here are some of our foods that your members are sure to love. Taquitos […]
Add the Flavors of Southern Italy to Your Hotel’s Menu
What most Americans think of as Italian food originated in the south of the country. From Naples all the way down to Sicily, some of the most delicious comfort foods come from this cuisine. If you want to improve the variety of your Italian dishes, Culinary Specialties can help. We have a diverse team using […]
Offer the Taste of Sicily at Your Country Club
Sicily is known the world over for delicious street food. One of the most unique to the island is a breaded and fried rice ball. Known as arancini, these delicacies got their start as a way to use leftover risotto (although today, the rice is usually cooked fresh for the arancini). At Culinary Specialties, we […]
Add These Perfect Flatbreads to Your Hotel Menu
Culinary Specialties is proud to be helping hotels across the U.S. to up their food game. Whether you want to add our flatbreads as an entrée on your restaurant menu or you want to use them for room service, they are easy to heat to perfection every time. Here are our delicious flatbread options that […]
Your Country Club Members Will Love These Mini Calzones
Pizza is a huge hit with foodies around the globe, but most country clubs are trying to present something a little more refined. Calzones are a great way to package the flavor of pizza in a delightful pizza dough. You provide nostalgia for members who grew up eating pizza pockets while keeping things classier with […]
The Easy Way to Serve Authentic Crab Cakes
Crab cakes are a beloved way to consume one of the most delicious shellfish. The sad news is that many of the crab cakes people eat at restaurants, hotels, or even at catered gatherings are made from fake crab instead of the real thing. How can you ensure your hospitality business is offering customers the […]
Customized Dips and Sauces for Your Hospitality Business
Culinary Specialties is helping hotels, country clubs, catering companies, and other hospitality businesses across the country to serve safe and delicious meals with a fraction of the effort. Today, we wanted to highlight the customizable dips and sauces that we can prepare for your establishment. Delicious Dips – Our dips are customizable and can take […]
The Quick and Easy Way to Serve Sausages at Your Country Club
Culinary Specialties wants to partner up with your country club to provide your members with tasty food that is simple for your staff to heat and serve. Here are some of the delicious sausage offerings that can add a ton of flavor to a dish without a lot of time or prep. Andouille Sausage – […]
Core Values That Make Culinary Specialties the Ideal Food Manufacturer
Culinary Specialties is the perfect partner for hotels, hospitals, country clubs, convention centers, airlines, and catering companies. What sets us apart from other food manufacturing companies? Here are three core values that we operate under to ensure you receive the best food for your guests, clients, members, or patients. Quality – We assemble all foods […]