Make More Money Selling Food at Your County Club
Country clubs are well-known for offering food options to members. It is expected. But that doesn’t mean it is a simple amenity that you shouldn’t make any money on. You need a few elements to turn this part of your business into a profitable element. You need to reduce costs while keeping quality high. Culinary […]
Delicious Heat and Serve Empanadas for Your Food Service
Whether a hotel or any other hospitality business, food plays a major role in satisfying guests. However, not every hospitality business has the facility or staff for a complete food service. That’s where Culinary Specialties can really save the day with our delicious heat and serve meals. Just think of all the ways our empanadas […]
How Culinary Specialties Helps Simplify Country Club Food Service
Country club members rightfully expect tasty food that can sustain them throughout a day at the club or that will impress any guests they bring along to the restaurant. How can you be certain to live up to the expectations of your members? Culinary Specialties can help simplify the process with our delicious heat and […]
Tips for Your Country Club Restaurant and Menu
For years, your country club probably catered primarily to the Baby Boomer generation. However, now that you may be seeing more and more Millennials and perhaps even Gen Z starting to sign up, here are some tips to help you keep your restaurant and menu relevant. Make use of modern tech – The upcoming generations […]
Instantly Better Sausages for Your Hospitality Business
October is just around the corner, and people associate that with Oktoberfest! That means you better have the beer on tap and some great sausages ready to serve. Culinary Specialties makes it easy by offering over a dozen varieties of heat and serve sausages that have been individually quick frozen for optimal quality. Here’s a […]
Your Country Club Needs These Tea Sandwiches on Your Menu
If you want to offer a great afternoon tea service at your country club, or even just delicious bite-sized sandwiches that members can easily grab and take with them, then Culinary Specialties has you covered. Here are some of the delicious flavor combinations we offer for our tea sandwiches. Smoked salmon – We take smoked […]
Outdoor Seating May Save Your Country Club During the Pandemic
Despite the growing number of cases in the US, every state is still in some stage of being open. That means outdoor seating is possible in most places. What do experts say about outdoor seating? How can you provide the best experience for your members despite some of the inconveniences of going out to eat […]
Serving Food at Your Country Club During the COVID-19 Pandemic
Maybe your club was closed for some time due to a state decree. Even if it wasn’t, you might have been seeing fewer visitors for a time. Fortunately, golf is a great way to get outside and maintain social distance, so you should be able to promote your club as soon as it is okay […]
Making Country Club Food Profitable
Is the food at your country club an amenity that you provide for club members, or do you make a profit from it? That is the struggle that many private clubs are facing. If you want to reduce your costs without skimping on quality for your members, you really only have one option. You need […]
The Best IQF Meal Preparation for Airlines
Airlines are always trying to improve the experience for travelers, and a meal can play a big part in that for long haul flights. How can your airline improve its offerings? Culinary Specialties has the individually quick frozen (IQF) meals that you need. Here are a few of the benefits of IQF meals. Tasty for […]