Simple & Customizable Roulades for Catering Companies
Roulades are a stunning and delicious way to serve an entree to event guests, but it’s probably not a practical way to go about serving meat from an event venue’s prep area – until now! Culinary Specialties is here to
Source Your Hotel’s Food the Sustainable Way
Sustainability is a must for hotels across the US as the younger generation of travelers wants to do their part to help save the planet – even if they’re not 100% sure what sustainable travel means. Culinary Specialties can help
How Culinary Specialties Produces Safe Food for Your Clients
Before your hospitality business sources food to serve to guests, clients, or patrons, you need to be sure it is safe. At Culinary Specialties, safety is of the utmost concern. Here are a few of the things that we do
Take Your Catering Clients on a Global Culinary Tour
Culinary Specialties offers caterers premium quality products that are easy to pass along to your clients without sacrificing consistency, safety, and taste. Another thing we offer to our partners is a global cuisine that clients crave for their special events.
Empanadas, a Delightful Way to Enhance Your Food Service
From hotel restaurants to country clubs to catering services, empanadas are a delicious way to enhance your menu. Culinary Specialties makes it a simple way to add southwestern cuisine without all of the prep work. Here are some of the
Boxed Lunches for Corporate Events
More and more corporate events are making their way back into hotel conference centers. While your hotel may have a restaurant, the company may not want to spend the money on a catered meal. Boxed lunches may be the simple
2023’s Top Food and Beverage Trends for Hotels
Today, we’re going to share a few of the top food and beverage trends for hotels so far in 2023 and let you know how Culinary Specialties can help you meet the current food trends. Let’s get right to the
Tips to Make Breakfast a Better Value Add-On for Hotel Guests
One thing that hotel guests eat up is value add-ons. You can get more bookings by offering packages. One popular add-on is breakfast, and Culinary Specialties is here to help ensure your guests feel like they got their money’s worth
Top-Notch Gluten Free Fare for Your Hospitality Business
Whether you run a catering company, a country club, or a hotel restaurant, you likely run into many patrons who require a gluten free diet (and others who simply eat that way as a lifestyle choice). How can you meet
3 Trends Caterers Need to Know About in 2023
Culinary Specialties is proud to support catering companies that want to keep up with the times. Here are a few trends we’ve spotted for 2023 events and some of the ways we can provide the support you need to stay