Simple Options for Your Hotel Menu
Culinary Specialties is helping some of the biggest name hotels to serve their guests better food than ever. If you want to cut down on prep time without losing out on taste, we’ve got some great options for you. Here’s is a small sampling of what we have to offer. Customizable salads – From dinner […]
“How Can This Be Hospital Food?”
That’s what your staff and patients will say (or at least think) when they try your new menu items at the cafeteria or in a patient room. How can you make that big of an improvement without updating your kitchen area or hiring a chef? We’re about to give you the secret. Delicious Heat and […]
Avoid These Airline Food Service Mistakes
In 2017, TIME magazine had an article titled “The Real Reason Why Airplane Food Tastes So Bad.” Do you find that your airline is still trying to fight against that reputation? Here are a few tips to help you avoid the mistakes that give airplane food a bad name. Use bottled water for coffee and […]
Delicious and Easy to Serve Food for Catering Companies
Clients who request your catering services are looking for a few things. First of all, they don’t want to have to think about the meal. That’s what they have you for. After the menu is selected, it’s in your hands. You may even be called upon to provide table settings. The other things your clients […]
Meeting and Exceeding Expectations with Your Country Club Food
A country club needs to be able to impress members with delicious in-house meals. However, you want to keep things as simple for your staff as possible. Therefore, easy to heat and serve menu items that have been individually quick frozen (IQF) are a great option. What are some of the benefits of the IQF […]
Tasty and Affordable Meals for Convention Goers
If your convention center is going to offer food to event attendees rather than leaving the catering up to your facility renters, you are embracing a great opportunity. By providing meals, you not only add convenience for your renters, but you also have the chance to cash in on food sales and increased rental rates. […]
Customize Your Room Service Menu with Easy Heat and Serve Options
Whether your hotel has a restaurant or not, many guests are happy to have food delivered to the room. But how can you offer room service if you don’t have a full kitchen and staff? The simple answer is to purchase easy to heat and serve meals from Culinary Specialties. What are some of the […]
How to Offer Appetizing Hospital Food Without Breaking the Budget
The reputation for food at hospitals isn’t much better than that of schools and prisons. People almost expect food to be bad at a hospital. But that doesn’t mean you need to live up (or in this case, down) to their expectations. You can offer appetizing hospital food without having to break the budget. Here […]
Help Passengers Fly in Comfort with Better Food
Let’s be honest – airline food doesn’t have the best reputation. It doesn’t carry the same stigma as hospital food, but for many passengers, it feels like high school lunch all over again. How can you improve the quality of your airline food and give passengers the comforts they crave? Flavor – It can be […]
Customized Heat and Serve Creations for Your Catering Company
Culinary Specialties has the perfect heat and serve creations to help your catering company provide the best meals with the least fuss. Customizable options allow you to meet the needs of your clients and help you quickly create masterpiece entrees of your own. Here are a few suggestions. Cornish hen – Partially deboned or completely […]